From Tree to Table: The Art of Growing Perfect Peaches

Every time we walk through our partner orchards in Georgia, we're reminded of what real farming looks like. This isn't industrial agriculture—it's careful craftsmanship passed down through generations.

Nature's Perfect Balance

Did you know a single peach tree can grow up to 1,000 peaches if left untouched? Our farmers make the remarkable sacrifice of removing 80-90% of those baby peaches by hand, allowing each remaining fruit to receive the tree's full energy and attention.

Handcrafted at Every Step

Nothing is mechanized in peach farming. Every tree is pruned by hand. Every peach is thinned by hand. Every fruit is picked by hand. Individual decisions made for each tree, for each branch, for each peach.

A Legacy of Patience

Our farmers live in the beautiful tension between present and future—planting trees today that won't produce a full crop for five years, nurturing soil that will feed orchards a decade from now.

We're honored to carry these perfectly-grown peaches from their skilled hands to your table, completing the final leg of a journey that began with a dormant tree in winter and ends with that first juicy bite of summer.

Get the taste of Summer