Dark Chocolate Covered Pecans w/Sea Salt
Prep Time: 15 minutes
Total Time: 30 minutes
1 bag of The Peach Truck raw pecans
2 oz. dark chocolate (70%) OR semi-sweet if you prefer!
Flaky Sea Salt (will be sprinkled to preference)
Line a baking sheet with parchment paper.
Microwave (or heat on stove at med-low heat, stirring often) chocolate on 50% power, stirring every 15 seconds, until melted and smooth.
Dip pecans three-fourths of the way in melted chocolate, and place on a baking sheet lined with parchment. Sprinkle with salt.
Refrigerate until set, about 10 minutes.